| Code | Science | Field | Subfield |
|---|---|---|---|
| 4.03.05 | Biotechnical sciences | Biotechnology | Nutrition |
| 4.03.03 | Biotechnical sciences | Biotechnology | Food and beverage management and quality control |
| 4.03.06 | Biotechnical sciences | Biotechnology | Food technology |
| Level of education | Professional title | Study subject | Faculty | Year |
|---|---|---|---|---|
| Bachelor's degree |
|
1983 | ||
| Doctoral degree |
|
1991 | ||
| Master's degree |
|
1998 |
| Type of employment | Research org. | Research group | Date of employment | Position | Title |
|---|---|---|---|---|---|
| Full time employment (%, RD:%) | Research group | 9/3/1985 | Professor and head of department of agricultural and food products processing | Full professor |