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Obtaining statistical data

Groups source: ARIS

Center za raziskave vina (Slovene)

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Research activity

Code Science Field Subfield
4.03.01  Biotechnical sciences  Plant production  Agricultural plants 
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 
4.06.04  Biotechnical sciences  Biotechnology  Microbe biotechnology 
Evaluation (rules)
source: COBISS
Evaluation of bibliographic research performance indicators according to ARIS methodology
Points
1,055.75
A''
0
A'
495.39
A1/2
672.26
CI10
3,574
CImax
169
h10
34
A1
3.58
A3
1.6
Data for the last 5 years (citations for the last 10 years) on April 25, 2024; A3 for period 2018-2022
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Database Linked records Citations Pure citations Average pure citations
WoS 141  4,311  3,655  25.92 
Scopus 146  4,880  4,169  28.55 
Researchers (11)
no. Code Name and surname Research area Status No. of publications
1.  38766  PhD Guillaume Antalick  Plant production  Researcher  113 
2.  22504  PhD Lorena Butinar  Biology  Researcher  131 
3.  55025  Urban Česnik  Plant production  Researcher  12 
4.  35364  PhD Erika Jež  Control and care of the environment  Researcher  36 
5.  38263  MSc Marko Lesica  Plant production  Researcher  12 
6.  26511  PhD Mitja Martelanc  Chemistry  Researcher  72 
7.  21387  PhD Branka Mozetič Vodopivec  Plant production  Researcher  144 
8.  18467  PhD Maruša Pompe Novak  Biotechnology  Researcher  291 
9.  34544  PhD Tatjana Radovanović  Chemistry  Researcher  18 
10.  36437  PhD Jan Reščič  Plant production  Researcher  45 
11.  17102  PhD Melita Sternad Lemut  Plant production  Researcher  115 
Research projects (4) Legend
no. Code Title Period Head of the group No. of publications
1.  L4-1842  Influence of heavy metal ions on shelf life of white wines  7/1/2019 - 6/30/2023  PhD Guillaume Antalick  2,332 
2.  Z4-7189  Facilitating green care in viticulture by means of metabolomic-based front line conception  1/1/2016 - 12/31/2017  PhD Melita Sternad Lemut  115 
3.  J4-4300  Genes behind aroma compounds in wine  7/1/2011 - 6/30/2014  PhD Lorena Butinar  3,745 
4.  V4-1079  Fitofenoli za izboljšanje varnosti in obstojnosti živil (Slovene)  10/1/2010 - 9/30/2012  PhD Sonja Smole - Možina  6,146 
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