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Projects / Programmes source: ARIS

Tuning of food enzymes activity using supercritical fluid technology

Research activity

Code Science Field Subfield
2.02.06  Engineering sciences and technologies  Chemical engineering  Biochemical engineering 

Code Science Field
2.04  Engineering and Technology  Chemical engineering  
Evaluation (rules)
source: COBISS
Points
1,393.57
A''
229.92
A'
795.99
A1/2
1,074.84
CI10
2,798
CImax
350
h10
28
A1
5.12
A3
1.53
Data for the last 5 years (citations for the last 10 years) on May 2, 2024; A3 for period 2018-2022
Data for ARIS tenders ( 04.04.2019 – Programme tender, archive )
Database Linked records Citations Pure citations Average pure citations
WoS  117  3,617  3,166  27.06 
Scopus  123  4,205  3,767  30.63 
Researchers (1)
no. Code Name and surname Research area Role Period No. of publicationsNo. of publications
1.  00534  PhD Maja Leitgeb  Chemical engineering  Head  2023 - 2024  825 
Organisations (1)
no. Code Research organisation City Registration number No. of publicationsNo. of publications
1.  0794  University of Maribor, Faculty of Chemistry and Chemical Engineering  Maribor  5089638012  13,121 
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