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Projects / Programmes
Resveratrol content in grapes of autochthonous grapevine varieties from three different systems of production
Research activity
| Code | Science | Field | Subfield |
|---|---|---|---|
| 4.03.07 | Biotechnical sciences | Plant production | Technology of vegetal origin food |
| Code | Science | Field |
|---|---|---|
| 4.01 | Agricultural and Veterinary Sciences | Agriculture, Forestry and Fisheries |
Evaluation
(metodology)
Points
1,022.71
A''
328.98
A'
545.08
A1/2
608.89
CI10
1,573
CImax
127
h10
22
A1
3.71
A3
0.78
Data for the last 5 years (citations for the last 10 years) on
December 26, 2025;
Data for score A3 calculation refer to period
2020-2024
Data for ARIS tenders (
04.04.2019 – Programme tender,
archive
)
Citations
Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
Organisations (1) , Researchers (2)
0481 University of Ljubljana, Biotechnical Faculty
| no. | Code | Name and surname | Research area | Role | Period | No. of publicationsNo. of publications |
|---|---|---|---|---|---|---|
| 1. | 35430 | Chemistry | Researcher | 2023 | 54 | |
| 2. | 20349 | Animal production | Head | 2023 - 2025 | 427 |