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Projects / Programmes source: ARIS

Resveratrol content in grapes of autochthonous grapevine varieties from three different systems of production

Research activity

Code Science Field Subfield
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 

Code Science Field
4.05  Agricultural and Veterinary Sciences  Other agricultural sciences 
Evaluation (rules)
source: COBISS
Points
205.78
A''
78.57
A'
167.68
A1/2
167.68
CI10
96
CImax
22
h10
6
A1
0.82
A3
0
Data for the last 5 years (citations for the last 10 years) on May 2, 2024; A3 for period 2018-2022
Data for ARIS tenders ( 04.04.2019 – Programme tender, archive )
Researchers (1)
no. Code Name and surname Research area Role Period No. of publicationsNo. of publications
1.  35430  PhD Zala Kolenc  Chemistry  Head  2023 - 2024  53 
Organisations (1)
no. Code Research organisation City Registration number No. of publicationsNo. of publications
1.  0481  University of Ljubljana, Biotechnical Faculty  Ljubljana  1626914  66,866 
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