Projects / Programmes source: ARIS

Slovenske prehranske tabele - živila rastlinskega izvora (Slovene)

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Research activity

Code Science Field Subfield
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 

Code Science Field
4.01  Agricultural and Veterinary Sciences  Agriculture, Forestry and Fisheries 
Evaluation (metodology)
source: COBISS
Evaluation of bibliographic research performance indicators according to ARIS methodology
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Organisations (2) , Researchers (16)
0481  University of Ljubljana, Biotechnical Faculty
no. Code Name and surname Research area Role Period No. of publications
1.  21789  PhD Jasna Bertoncelj  Animal production  Researcher  2010 - 2012  364 
2.  21561  Sonja Čerpič    Technical associate  2010 - 2012  0 
3.  09980  PhD Terezija Golob  Animal production  Head  2010 - 2012  486 
4.  00927  PhD Janez Hribar  Plant production  Researcher  2010 - 2012  861 
5.  30037  Marinka Jan    Technical associate  2010 - 2012  12 
6.  23075  PhD Mojca Korošec  Animal production  Researcher  2010 - 2012  524 
7.  24312  PhD Urška Kropf  Interdisciplinary research  Researcher  2010 - 2012  67 
8.  20349  PhD Tomaž Polak  Animal production  Researcher  2010 - 2012  422 
9.  19203  PhD Tomaž Požrl  Plant production  Researcher  2010 - 2012  232 
10.  05767  PhD Marjan Simčič  Plant production  Researcher  2010 - 2012  437 
11.  05977  Marija Simončič  Plant production  Technical associate  2010 - 2012  2 
12.  05733  PhD Rajko Vidrih  Plant production  Researcher  2010 - 2012  779 
13.  19640  PhD Emil Zlatić  Plant production  Researcher  2010 - 2012  169 
0106  Jožef Stefan Institute
no. Code Name and surname Research area Role Period No. of publications
1.  10824  PhD Barbara Koroušić Seljak  Computer science and informatics  Researcher  2011 - 2012  372 
2.  10677  PhD Marijan Nečemer  Chemistry  Researcher  2011 - 2012  365 
3.  01873  PhD Vekoslava Stibilj  Chemistry  Researcher  2011 - 2012  691 
Significance for science
The food composition databases (FCDB) represent a comprehensive source of information on the composition of foods and beverages, i.e. about the content of nutrition nutritionally important components of food. Such data are crucial in research on diet
Significance for the country
The result of the project "Slovenian food table - food of plant origin" is a collection of nutritional information, on the composition of foods of plant origin. The advantage of these data is that they refer to foods or products that are grown, proce
Most important scientific results Annual report 2011, final report
Most important socioeconomically and culturally relevant results Annual report 2011, final report
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