Zdenka Zupančič

Zdenka Zupančič
no.: 17800 source: ARIS

expert or technical associate – active in research organisation
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Bibliography Representative bibliographic units | Personal | COBISS+
source: COBISS
source: SICRIS
Evaluation (metodology)
Evaluation of bibliographic research performance indicators according to ARIS methodology
source: COBISS
source: ARIS
Data for ARIS tenders ( 21.05.2024 – Target research programmes, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group
Full time employment (100%, RD:20%)  University of Ljubljana, Biotechnical Faculty  Skupina za tehnologije, prehrano in vino (Slovene) 
Research projects Legend
source: ARIS
no. Code Title Period Head
1. L4-2042  VPLIV TEHNOLOšKIH POSTOPKOV NA OHRANJANJE AROMATSKEGA POTENCIALA V TEHNOLOGIJI PRIDELAVE VIN (Slovene)   5/1/2009 - 4/30/2012  PhD Marin Berovič   6,616 
2. V4-0317  Preprečevanje prehitrega staranja slovenskih belih vin (Slovene)   10/1/2006 - 9/30/2009  PhD Tatjana Košmerl   4,786 
3. L4-7595  Development of the system for the process control of the fermentation in wine technology   9/1/2005 - 8/31/2008  PhD Štefan Čelan   2,777 
4. V4-0407  Izboljšanje parametrov kakovosti slovenskih vin (Slovene)   10/1/2000 - 9/30/2003  PhD Tatjana Košmerl   3,079 
5. V4-0398  Priprava standardov za kontrolo živilskih proizvodov iz dopolnilne dejavnosti (Slovene)   10/1/2000 - 9/30/2003  PhD Rajko Vidrih   4,287 
6. J4-2027  Vpliv zasčite vinske trte na kakovost vina (Slovene)   1/1/2000 - 6/30/2002  PhD Tatjana Košmerl   2,948 
7. J4-7454  Bioakumulacija ionov kovin v mikroorganizmih (Slovene)   1/1/1996 - 6/30/2001  PhD Peter Raspor   6,881 
8. J4-7423  Stresne spremembe v minimalno obdelanih živilih rastlinskega izvora (Slovene)   1/1/1996 - 12/31/1998  PhD Janez Hribar   2,053 
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head
1. P4-0234  Integrated food technology and nutrition   1/1/2018 - 12/31/2027 PhD Rajko Vidrih   4,433 
2. P4-0234  Integrated food technology and nutrition   1/1/2013 - 12/31/2017 PhD Rajko Vidrih   5,146 
3. P4-0234  Integrated food technology and nutrtition   1/1/2009 - 12/31/2012 PhD Božidar Žlender   4,917 
4. P4-0234  Integrated food technology and nutrtition   1/1/2004 - 12/31/2008 PhD Božidar Žlender   4,579 
5. P0-0564-0481  Integrated food science& technology and nutrtition   1/1/1999 - 12/31/2003 PhD Božidar Žlender   4,438 
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