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Zdenka Zupančič

Zdenka Zupančič
no.: 17800 source: ARRS

expert or technical associate – active in research organisation
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Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Evaluation (rules)
Evaluation of bibliographic research performance indicators according to ARRS methodology
source: COBISS
source: ARRS
Data for ARRS tenders ( 28.02.2023 – Project tender, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Doctoral dissertations and other final papers Show
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source: COBISS
Employments
source: ARRS
Type of employment Research org. Research group
Full time employment (100%, RD:20%)  University of Ljubljana, Biotechnical Faculty  Katedra za tehnologije, prehrano in vino (Slovene) 
Research projects Legend
source: ARRS
no. Code Title Period Head
1. L4-2042  VPLIV TEHNOLOšKIH POSTOPKOV NA OHRANJANJE AROMATSKEGA POTENCIALA V TEHNOLOGIJI PRIDELAVE VIN (Slovene)   5/1/2009 - 4/30/2012  PhD Marin Berovič  6,120 
2. V4-0317  Preprečevanje prehitrega staranja slovenskih belih vin (Slovene)   10/1/2006 - 9/30/2009  PhD Tatjana Košmerl  4,443 
3. L4-7595  Development of the system for the process control of the fermentation in wine technology   9/1/2005 - 8/31/2008  PhD Štefan Čelan  2,552 
4. V4-0407  Izboljšanje parametrov kakovosti slovenskih vin (Slovene)   10/1/2000 - 9/30/2003  PhD Tatjana Košmerl  2,913 
5. V4-0398  Priprava standardov za kontrolo živilskih proizvodov iz dopolnilne dejavnosti (Slovene)   10/1/2000 - 9/30/2003  PhD Rajko Vidrih  4,003 
6. J4-2027  Vpliv zasčite vinske trte na kakovost vina (Slovene)   1/1/2000 - 6/30/2002  PhD Tatjana Košmerl  2,797 
7. J4-7454  Bioakumulacija ionov kovin v mikroorganizmih (Slovene)   1/1/1996 - 6/30/2001  PhD Peter Raspor  6,328 
8. J4-7423  Stresne spremembe v minimalno obdelanih živilih rastlinskega izvora (Slovene)   1/1/1996 - 12/31/1998  PhD Janez Hribar  2,003 
ARRS research and infrastructure programmes Legend
source: ARRS
no. Code Title Period Head
1. P4-0234  Integrated food technology and nutrition   1/1/2018 - 12/31/2023  PhD Rajko Vidrih  3,964 
2. P4-0234  Integrated food technology and nutrition   1/1/2013 - 12/31/2017  PhD Rajko Vidrih  4,775 
3. P4-0234  Integrated food technology and nutrtition   1/1/2009 - 12/31/2012  PhD Božidar Žlender  4,598 
4. P4-0234  Integrated food technology and nutrtition   1/1/2004 - 12/31/2008  PhD Božidar Žlender  4,352 
5. P0-0564-0481  Integrated food science& technology and nutrtition   1/1/1999 - 12/31/2003  PhD Božidar Žlender  4,207 
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