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Obtaining statistical data

PhD Dejan Bavčar

PhD Dejan Bavčar
no.: 17919 source: ARIS

researcher – active in research organisation
01 280 51 26
dejan.bavcarat signkis.si
  • English
  • Reading: Fluent
  • Writing: Fluent
  • Speaking: Fluent
  • Italian
  • Reading: Fluent
  • Writing: Functional
  • Speaking: Functional
  • German
  • Reading: Basic
  • Writing: Basic
  • Speaking: Basic
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Research activity

Code Science Field Subfield
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 
Keywords
Wine, grapes, analysis
Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Evaluation (rules)
Evaluation of bibliographic research performance indicators according to ARIS methodology
source: COBISS
source: ARIS
Points
25.74
A''
0
A'
15.56
A1/2
15.56
CI10
78
CImax
24
h10
5
A1
0.09
A3
0.95
Data for the last 5 years (citations for the last 10 years) on April 15, 2024; A3 for period 2018-2022 (update for tender in 2023: YES)
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Database Linked records Citations Pure citations Average pure citations
WoS 9  88  74  8.22 
Scopus 11  98  82  7.45 
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
  Graduated eng. of Food Technology  Food Science and Technology  SI University of Ljubljana, Biotechnical Faculty 1996 
Master's degree  M. Sc.   Food Science and Technology  SI University of Ljubljana, Biotechnical Faculty 2001 
Doctor's degree  Ph. D.   Food Science  SI University of Ljubljana, Biotechnical Faculty 2011 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group Date of employment Position Title ecris.org.employ_rolegroup
Full time employment (100%, RD:100%)  Agricultural institute of Slovenia  Research group for Agrochemistry and Enology  7/1/1997      Researcher 
Research projects Legend
source: ARIS
no. Code Title Period Head
1. V4-2263  Digitalisation of Slovenian vineyard terroirs   2022 - 2024  PhD Klemen Lisjak  3,060 
2. V4-2202  Guidelines for adapting grape and wine production to climate change and market demands   2022 - 2024  PhD Franc Čuš  5,273 
3. V4-1083  Vloga bakrovih pripravkov v kmetijstvu danes in jutri - analiza stanja ter priporočila za nadaljnje ukrepe (Slovene)   2010 - 2013  PhD Franc Čuš  8,226 
4. L4-2042  VPLIV TEHNOLOšKIH POSTOPKOV NA OHRANJANJE AROMATSKEGA POTENCIALA V TEHNOLOGIJI PRIDELAVE VIN (Slovene)   2009 - 2012  PhD Marin Berovič  6,311 
5. J4-0838  Influence of interactions between yeasts on wine fermentation and maturation   2008 - 2011  PhD Peter Raspor  5,044 
6. V4-0518  Spremljanje nekaterih parametrov kakovosti in geografskega porekla vina cviček PTP (Slovene)   2008 - 2010  PhD Franc Čuš  2,372 
7. L4-9667  The use of oxygen in the new vinification technologies of the white and red   2007 - 2009  PhD Mitja Kocjančič  2,196 
8. V4-0321  Fenolni potencial lokalnih kultivarjev sliv in češenj (Slovene)   2007 - 2008  PhD Branka Mozetič Vodopivec  5,510 
9. J4-7146  Optimization of human nutrition: polyphenols and bioavailability   2005 - 2007  PhD Andreja Vanzo  915 
10. V4-0114  Določevanje izvora sladkorjev vin s kombinacijo SNIF-NMR, IRMS in kemometričnimi metodami - nadaljevanje projekta iz leta 2001 'Konkurenčnost Slovenije 2001-2006' (Slovene)   2005 - 2006  PhD Mitja Kocjančič  3,860 
11. V4-0113  Vpliv mikrooksigenacije v vinarstvu na polifenolne spojine in vegetalni karakter slovenskih vin (Slovene)   2005 - 2006  PhD Dejan Bavčar  915 
12. V4-0400  Uvajanje referenčne metode za uradno kontrolo vina na vsebnosti ochratoxina (Slovene)   2001 - 2003  PhD Mitja Kocjančič  1,661 
13. V4-0304  Naravni fenolni in antioksidanti v slovenskem gorzdju in vinih (Slovene)   2000 - 2001  PhD Urška Vrhovšek  2,524 
14. J4-1576  Določitev naravnih fenolnih antioksidantov v slovenskem grozdju in vinu (Slovene)   1999 - 2001  PhD Urška Vrhovšek  2,033 
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head
1. P4-0133  Sustainable Agriculture   2018 - 2023  PhD Marjeta Čandek Potokar  10,428 
2. P4-0133  Sustainable Agriculture   2013 - 2017  PhD Marjeta Čandek Potokar  9,475 
3. P4-0133  Sustainable Agriculture   2011 - 2012  PhD Matej Stopar  9,920 
4. P0-0505-0401  Fruit-, vine-growing and wine production   2001 - 2003  PhD Matej Stopar  3,942 
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