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MSc Nadja Gerčar

MSc Nadja Gerčar
no.: 20830 source: ARIS

researcher – active in research organisation
Phone number (01) 476 02 65
E-mail nadja.gercarat signsandoz.com
Foreign language skills
Research activity

Code Science Field Subfield
1.04.00  Natural sciences and mathematics  Chemistry   
Keywords
analytical chemistry, high pressure liquid chromatography, gas chromatography, food chemistry (fat, faty acids, oils, cholesterol, vitamins)
Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Points
0
A''
0
A'
0
A1/2
0
CI10
12
CImax
11
h10
1
A1
0
A3
0
Data for the last 5 years (citations for the last 10 years) on May 21, 2024; A3 for period 2018-2022 (update for tender in 2023: NO)
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Database Linked records Citations Pure citations Average pure citations
WoS 13  12 
Scopus 17  16 
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
  B. Sc.   Chemical technology  SI University of Ljubljana, Faculty of Chemistry and Chemical Technology 1998 
Master's degree  M. A.   Chemistry  SI University of Ljubljana, Faculty of Chemistry and Chemical Technology 2003 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group Date of employment Position ecris.org.employ_rolegroup Title
Full time employment (100%, RD:100%)  Lek Pharmaceutical Company d.d.  Raziskovalna skupina Lek (Slovene)  3/15/2004  Researcher  Researcher  Independent Researcher 
Research projects Legend
source: ARIS
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head No. of publications
1. P0-0513-0104  Food Chemistry   2001 - 2003  PhD Mirko Prošek  1,198 
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