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PhD Katja Žmitek

PhD Katja Žmitek
no.: 24278 source: ARRS

researcher – active in research organisation
E-mail katja.zmitekat signvist.si
Research activity

Code Science Field Subfield
3.08.00  Medical sciences  Public health (occupational safety)   
1.04.00  Natural sciences and mathematics  Chemistry   
Points
611.54
A''
115.85
A'
455.42
A1/2
475.47
CI10
763
CImax
144
h10
13
A1
2.33
A3
8.07
Data for the last 5 years (citations for the last 10 years) on March 20, 2023; A3 for period 2017-2021 (update for tender in 2022: YES)
Data for ARRS tenders ( 28.02.2023 – Project tender, archive )
Database Linked records Citations Pure citations Average pure citations
WoS 45  1,037  860  19.11 
Scopus 48  1,178  980  20.42 
Education
source: ARRS
Level of education Professional title Study subject Faculty Year
Bachelor's degree  B. Sc.     SI Univeristy of Ljubljana, Faculty of Chemistry and Chemical Technology 2003 
Doctor's degree  Ph. D.     SI Univeristy of Ljubljana, Faculty of Chemistry and Chemical Technology 2008 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARRS
Type of employment Research org. Research group Date of employment Position Title
Full time employment (80%, RD:60%)  VIST - Faculty of Applied Sciences  VIST Zdravo življenje (Slovene)  12/1/2008  Head of research group  Associate professor 
Full time employment (40%, RD:40%)  NUTRITION INSTITUTE  Prehrana in javno zdravje (Slovene)  12/1/2010  Assistant professor  Assistant professor 
Research projects Legend
source: ARRS
no. Code Title Period Head
1. L7-1849  Challenges in achieving adequate vitamin D status in the adult population   7/1/2019 - 12/31/2022  PhD Katja Žmitek  2,928 
2. L4-9305  Localy grown buckwheat grain for production of high quality food products   7/1/2018 - 6/30/2021  PhD Anita Kušar  6,355 
3. L3-9290  Sugars in human nutrition: availability in foods, dietary intakes and health effects   7/1/2018 - 6/30/2021  PhD Igor Pravst  4,843 
4. L3-8213  Children and adults nutrition as a protective or health-risk factor   5/1/2017 - 4/30/2020  PhD Irena Rogelj  7,315 
5. L4-7552  Optimisation of barley and buckwheat processing for sustainable use in high quality functional foods   3/1/2016 - 2/28/2019  PhD Ivan Kreft  5,566 
6. L3-7538  The content of trans fats in foods and population intakes - public health implications   3/1/2016 - 2/28/2019  PhD Igor Pravst  5,564 
7. L4-7520  Utilization of common bean genetic resources for sustainable crop improvement and healthy food   1/1/2016 - 12/31/2018  PhD Vladimir Meglič  5,190 
8. V3-1501  Symbols on foods as a tool to help consumers make healthy food choices   10/1/2015 - 9/30/2017  PhD Igor Pravst  2,181 
9. V7-1107  Nutrition and health claims on foods   10/1/2011 - 9/30/2013  PhD Igor Pravst  1,911 
10. L2-2044  Vnos zdravilnih učinkovin v kožo in preko kože z elektroporacijo, ionoforezo in radiofrekvenčnim segrevanjem (Slovene)   1/1/2009 - 4/30/2012  PhD Damijan Miklavčič  2,276 
ARRS research and infrastructure programmes Legend
source: ARRS
no. Code Title Period Head
1. P3-0395  Nutrition and public health   1/1/2019 - 12/31/2024  PhD Igor Pravst  3,623 
2. P3-0395  Nutrition and public health   1/1/2015 - 12/31/2018  PhD Igor Pravst  3,989 
3. P1-0134  Bioinorganic and bioorganic chemistry   1/1/2004 - 12/31/2008  PhD Peter Bukovec  3,063 
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