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MSc Vesna Veljanovski-Geremia

MSc Vesna Veljanovski-Geremia
no.: 15465 source: ARIS

researcher – not employed in research organisation
Research activity

Code Science Field Subfield
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 
3.08.00  Medical sciences  Public health (occupational safety)   
Keywords
Food chemistry, analytical chemistry, lipids
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
    Food Science and Technology  SI 1993 
Master's degree  M. Sc.     SI University of Ljubljana, Biotechnical Faculty 1999 
Doctoral dissertations and other final papers Show
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source: COBISS
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