| Code | Science | Field | Subfield |
|---|---|---|---|
| 4.04.05 | Biotechnical sciences | Veterinarian medicine | Sanitary protection of animal origin food |
| Database | Linked records | Citations | Pure citations | Average pure citations |
|---|---|---|---|---|
| WoS | 28 | 340 | 313 | 11.18 |
| Scopus | 29 | 376 | 346 | 11.93 |
| Type of employment | Research org. | Research group |
|---|---|---|
| Full time employment (120%, RD:70%) |
|
| no. | Code | Title | Period | Head | No. of publications |
|---|---|---|---|---|---|
| 1. | P4-0092 |
|
1/1/2020 - 12/31/2027 |
|
8,516 |
| 2. | P4-0092 |
|
1/1/2015 - 12/31/2019 |
|
11,770 |
| no. | Code | Title | Period | Head | No. of publications |
|---|---|---|---|---|---|
| 1. | ERASMUS+-1. Food Improv'iders |
|
9/1/2020 - 8/31/2023 |
|