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PhD Blaž Ferjančič

PhD Blaž Ferjančič
no.: 39094 source: ARIS

researcher – active in research organisation
Research activity

Code Science Field Subfield
4.02.04  Biotechnical sciences  Animal production  Processing of animal raw materials 
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 
Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Points
150.77
A''
38.41
A'
68.04
A1/2
111.49
CI10
60
CImax
17
h10
5
A1
0.55
A3
0.04
Data for the last 5 years (citations for the last 10 years) on July 20, 2024; A3 for period 2018-2022 (update for tender in 2023: YES)
Data for ARIS tenders ( 21.05.2024 – Target research programmes, archive )
Database Linked records Citations Pure citations Average pure citations
WoS 55  46  7.67 
Scopus 68  59  7.38 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group
Full time employment (120%, RD:30%)  University of Ljubljana, Biotechnical Faculty  Chair of Food Assessment 
Research projects Legend
source: ARIS
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head No. of publications
1. P4-0234  Integrated food technology and nutrition   2018 - 2024  PhD Rajko Vidrih  4,164 
2. P4-0234  Integrated food technology and nutrition   2016 - 2017  PhD Rajko Vidrih  4,916 
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