Loading...
PhD Martin Batič

PhD Martin Batič
no.: 07469 source: ARIS

researcher – not employed in research organisation
Foreign language skills
Research activity

Code Science Field Subfield
4.06.04  Biotechnical sciences  Biotechnology  Microbe biotechnology 
4.06.02  Biotechnical sciences  Biotechnology  Bio-engineering 
Keywords
Biochemical and biopreocess engineering, immobilisation of MO, biosensors, biotehnology in food production, biotechnology in secondary substrate waste treatment
Points
5.4
A''
0
A'
0
A1/2
0
CI10
106
CImax
28
h10
7
A1
0.01
A3
0
Data for the last 5 years (citations for the last 10 years) on April 17, 2024; A3 for period 2018-2022 (update for tender in 2023: NO)
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Database Linked records Citations Pure citations Average pure citations
WoS 13  204  187  14.38 
Scopus 12  292  264  22 
Mentoring junior researchers
source: ARIS
no. Name and surname Type Period Code
1 PhD Štefan Fujs  Doctoral degree  11/1/2000 - 10/31/2004  21392 
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
  Graduate ingeneer of food technology  Food Science and Technology  SI 1986 
Master's degree  M. Sc.     HR 1991 
Doctor's degree  Ph. D.   Biotechnology  SI 1995 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Research projects Legend
source: ARIS
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head No. of publications
1. P4-0116  Microbiology and biotechnology of food and environment   2009 - 2010  PhD Ines Mandić-Mulec  5,954 
2. P4-0116  Microbiology and biotechnology of food and environment   2004 - 2008  PhD Peter Raspor  6,436 
3. P0-0561-0481  Mikrobna biotehnologija in mikrobiologija (Slovene)   2002 - 2003  PhD Peter Raspor  4,370 
Views history
Favourite