| Code | Science | Field | Subfield |
|---|---|---|---|
| 4.02.04 | Biotechnical sciences | Animal production | Processing of animal raw materials |
| 4.06.04 | Biotechnical sciences | Biotechnology | Microbe biotechnology |
| Database | Linked records | Citations | Pure citations | Average pure citations |
|---|---|---|---|---|
| WoS | 3 | 24 | 21 | 7 |
| Scopus | 6 | 31 | 28 | 4.67 |
| Level of education | Professional title | Study subject | Faculty | Year |
|---|---|---|---|---|
| B. Sc. | Food Science and Technology |
|
1993 | |
| Master's degree | Food Science |
|
1998 | |
| Doctoral degree | Ph. D. | Food Science |
|
2002 |
| no. | Code | Title | Period | Head | No. of publications |
|---|---|---|---|---|---|
| 1. | L4-9310 |
|
1/1/2007 - 12/31/2009 |
|
1,384 |
| 2. | L4-6478 |
|
7/1/2004 - 6/30/2007 |
|
964 |
| 3. | V4-0115 |
|
9/1/2004 - 11/30/2006 |
|
3,436 |
| 4. | V4-0748 |
|
10/1/2002 - 9/30/2005 |
|
1,028 |
| 5. | L4-1388 |
|
1/1/1999 - 6/30/2001 |
|
1,470 |
| no. | Code | Title | Period | Head | No. of publications |
|---|---|---|---|---|---|
| 1. | P4-0097 |
|
1/1/2004 - 12/31/2008 |
|
5,872 |
| 2. | P0-0551-0481 |
|
1/1/1999 - 12/31/2003 |
|
1,678 |