PhD Blanka Vombergar
no.: 08961

researcher – not employed in research organisation

Research activity

Code	Science	Field	Subfield
4.03.01	Biotechnical sciences	Plant production	Agricultural plants

Keywords

genetics, nutracevtics, nutrition value, biotechnology, nutrition, food technology, gastronomy, dietetics, ecotropology, packing

Evaluation (rules)

Points

134.03

A''

0

A'

68.37

A1/2

91.23

CI10

162

CImax

53

h10

5

A1

0.47

A3

0

Data for the last 5 years (citations for the last 10 years) on April 15, 2024; A3 for period 2018-2022 (update for tender in 2023: NO)

Data for ARIS tenders ( 12.01.2024 – Project tender, archive )

Database	Linked records	Citations	Pure citations	Average pure citations
WoS	8	164	149	18.63
Scopus	8	189	167	20.88

Education

Level of education	Professional title	Study subject	Faculty	Year
	B. Sc.	Food Science and Technology	University of Ljubljana, Biotechnical Faculty, Department of Food Science and Technology	1979
Master's degree	M. Sc.	Agronomy	University of Ljubljana, Biotechnical Faculty	1985
Doctor's degree	Ph. D.	Agronomy	University of Ljubljana, Biotechnical Faculty	2010

Doctoral dissertations and other final papers Show