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Obtaining statistical data

PhD Maja Paš

PhD Maja Paš
no.: 15618 source: ARIS

researcher – active in research organisation
01 320 3754
maja.pasat signbf.uni-lj.si
  • English
  • Reading: Fluent
  • Writing: Functional
  • Speaking: Functional
  • Croatian
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Research activity

Code Science Field Subfield
4.06.04  Biotechnical sciences  Biotechnology  Microbe biotechnology 

Code Science Field
T490  Technological sciences  Biotechnology 
Keywords
yeasts, uptake of metals, bioaccumulation, streptomycetes
Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Evaluation (rules)
Evaluation of bibliographic research performance indicators according to ARIS methodology
source: COBISS
source: ARIS
Points
40.18
A''
22.64
A'
34.15
A1/2
34.15
CI10
117
CImax
33
h10
5
A1
0.17
A3
0
Data for the last 5 years (citations for the last 10 years) on April 25, 2024; A3 for period 2018-2022 (update for tender in 2023: NO)
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Database Linked records Citations Pure citations Average pure citations
WoS 6  154  144  24 
Scopus 8  227  208  26 
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
Bachelor's degree  B. Sc.   Food Science and Technology  SI University of Ljubljana, Biotechnical Faculty 1995 
Doctor's degree  Ph. D.   Biotechnology  SI University of Ljubljana, Biotechnical Faculty 2000 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group Date of employment Position ecris.org.employ_rolegroup Title
Full time employment (120%, RD:20%)  University of Ljubljana, Biotechnical Faculty  Katedra za biotehnologijo, mikrobiologijo in varnost živil (Slovene)  11/15/1995  Assistant  Researcher  Assistant 
Research projects Legend
source: ARIS
no. Code Title Period Head
1. J4-4552  Adaptation of wine yeasts to climate change   2022 - 2024  PhD Neža Čadež  4,322 
2. J4-8226  Modulation of polyketid synthase complex involved in early and late stages of tetracycline biosynthesis   2017 - 2020  PhD Hrvoje Petković  1,477 
3. L7-8277  The development of enzyme formulation for disinfecting prion-contaminated areas.   2017 - 2019  PhD Nataša Poklar Ulrih  3,251 
4. J4-7637  Investigations of bacterial social interactions in biotechnologically and medically important microbial biofilms   2018 - 2019  PhD Ines Mandić-Mulec  3,921 
5. V4-0558  Priprava funkcionalnih prehranskih izdelkov iz odpadne sirotke s povečano vsebnostjo vitamina B12 in probiotičnimi lastnostmi (Slovene)   2009 - 2011  PhD Hrvoje Petković  1,020 
6. J4-6249  Impact of chromium and iron species interaction on yeast cell performance   2004 - 2007  PhD Peter Raspor  5,154 
7. V4-0756  Prehranska funkcionalnost kvasne biomase, obogatene z železom (Slovene)   2004 - 2006  PhD Peter Raspor  4,632 
8. M4-0007  Uravnotežena in varna prehrana bojevnika - PREBOJ (Slovene)   2004  PhD Janez Hribar  9,556 
9. V4-0402  Bioprocesi priprave funcionalnih dodatkov živil (Slovene)   2002 - 2003  PhD Martin Batič  4,075 
10. J4-7454  Bioakumulacija ionov kovin v mikroorganizmih (Slovene)   1999 - 2001  PhD Peter Raspor  6,503 
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head
1. P4-0116  Microbiology and biotechnology of food and environment   2015 - 2021  PhD Ines Mandić-Mulec  4,497 
2. P4-0116  Microbiology and biotechnology of food and environment   2009 - 2014  PhD Ines Mandić-Mulec  5,959 
3. P4-0116  Microbiology and biotechnology of food and environment   2004 - 2008  PhD Peter Raspor  6,443 
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