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PhD Hristo Hristov

PhD Hristo Hristov
no.: 51995 source: ARIS

researcher – active in research organisation
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Research activity

Code Science Field Subfield
3.08.00  Medical sciences  Public health (occupational safety)   
4.03.00  Biotechnical sciences  Plant production   
Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Evaluation (rules)
Evaluation of bibliographic research performance indicators according to ARIS methodology
source: COBISS
source: ARIS
Points
464.38
A''
133.32
A'
362.81
A1/2
393.88
CI10
470
CImax
226
h10
10
A1
1.83
A3
0.47
Data for the last 5 years (citations for the last 10 years) on April 19, 2024; A3 for period 2018-2022 (update for tender in 2023: YES)
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Database Linked records Citations Pure citations Average pure citations
WoS 32  494  407  12.72 
Scopus 34  551  464  13.65 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group
Full time employment (100%, RD:100%)  NUTRITION INSTITUTE  Prehrana in javno zdravje (Slovene) 
Research projects Legend
source: ARIS
no. Code Title Period Head
1. L7-50154  Opportunities for increasing consumption of local fruits and vegetables in Slovenian population   2024  PhD Anita Kušar  3,380 
2. L3-50125  Challenges in achieving adequate dietary status of women of reproductive age   2023 - 2024  PhD Katja Žmitek  1,511 
3. L7-50044  Efficacy and safety of dietary supplementation in targeting sleep quality: an evidence-based approach for supporting informed choices   2023 - 2024  PhD Igor Pravst  3,705 
4. V3-2310  The importance of linking nutritional themes and the system of organized school meals on the example of whole grain foods   2023 - 2024  PhD Urška Blaznik  1,768 
5. L7-1849  Challenges in achieving adequate vitamin D status in the adult population   2019 - 2022  PhD Katja Žmitek  3,045 
6. V4-2008  Analysis of production and marketing of quality scheme products   2020 - 2022  PhD Karmen Erjavec  2,403 
7. V3-1901  Criteria for using the symbol as an additional labelling of foods with better nutritional composition   2019 - 2021  PhD Igor Pravst  741 
8. L4-9305  Localy grown buckwheat grain for production of high quality food products   2019 - 2021  PhD Anita Kušar  6,668 
9. L3-9290  Sugars in human nutrition: availability in foods, dietary intakes and health effects   2019 - 2021  PhD Igor Pravst  5,168 
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head
1. I0-0054  The infrastructural program for monitoring the composition and labeling of foods   2022 - 2024  PhD Igor Pravst  490 
2. P3-0395  Nutrition and public health   2019 - 2024  PhD Igor Pravst  4,121 
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