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Obtaining statistical data

Equipment source: ARIS

Equipment for nitrogen determination, Büchi; Texture Analyser TA-HD/100i

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Purpose of equipment
Determination of nitrogen and protein in food; food texture analysis
Access of equipment
Responsible for equipment: PhD Mojca Korošec
URL: https://www.bf.uni-lj.si/sl/raziskave/raziskovalna-oprema/
The equipment is 20% of the time available for external users. Price is determined by the current price list of BF or in agreement with the trustee.
Research projects (1) Legend
no. Code Title Period Head No. of publications
1.  J4-1773  Lactic acid fermentation for enrichment of microalgae biomass with new nutrients  7/1/2019 - 6/30/2023  PhD Nataša Poklar Ulrih  6,485 
ARIS research and infrastructure programmes (1) Legend
no. Code Title Period Head No. of publications
1.  P4-0234  Integrated food technology and nutrtition  1/1/2004 - 12/31/2008  PhD Božidar Žlender  4,427 
Organisations (1)
no. Code Research organisation City Registration number No. of publications
1.  0481  University of Ljubljana, Biotechnical Faculty  Ljubljana  1626914  66,853 
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