PhD Saša Piskernik
no.: 33605

researcher – not employed in research organisation

Research activity

Code	Science	Field	Subfield
4.03.07	Biotechnical sciences	Plant production	Technology of vegetal origin food
4.02.04	Biotechnical sciences	Animal production	Processing of animal raw materials

Bibliography Representative bibliographic units | Personal| COBISS+

source: COBISS

source: SICRIS

Evaluation (rules)

Evaluation of bibliographic research performance indicators according to ARIS methodology

source: COBISS

source: ARIS

Points

88.55

A''

0

A'

21.11

A1/2

46.4

CI10

866

CImax

383

h10

8

A1

0.28

A3

0

Data for the last 5 years (citations for the last 10 years) on July 26, 2024; A3 for period 2018-2022 (update for tender in 2023: YES)

Data for ARIS tenders ( 21.05.2024 – Target research programmes, archive )

Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases

source: WoS

source: Scopus

source: COBISS

Database	Linked records	Citations	Pure citations	Average pure citations
WoS	16	866	792	49.5
Scopus	17	1,034	961	56.53

Doctoral dissertations and other final papers Show

source: COBISS

Research projects Legend

source: ARIS

no.	Code	Title	Period	Head	No. of publications
1.	V4-1409	Production technology of cherry and pear	2014 - 2017	PhD Tatjana Unuk	7,601
2.	V4-1408	Evaluation of quality and safety parameters of vegetables produced on different systems in Slovenia and abroad with aim to establish national quality scheme for vegetables	2014 - 2016	PhD Rajko Vidrih	8,577

ARIS research and infrastructure programmes Legend

source: ARIS

no.	Code	Title	Period	Head	No. of publications
1.	P4-0234	Integrated food technology and nutrition	2018 - 2024	PhD Rajko Vidrih	4,165
2.	P4-0234	Integrated food technology and nutrition	2016 - 2017	PhD Rajko Vidrih	4,917
3.	P4-0116	Microbiology and biotechnology of food and environment	2011 - 2013	PhD Ines Mandić-Mulec	6,026

We were not given permission by the researcher to publish data.