PhD Erika Jesenko

PhD Erika Jesenko
no.: 56905 source: ARIS

researcher – active in research organisation
  erika.jesenkoat signbf.uni-lj.si
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Research activity

Code Science Field Subfield
4.03.07  Biotechnical sciences  Plant production  Technology of vegetal origin food 
Bibliography Representative bibliographic units | Personal | COBISS+
source: COBISS
source: SICRIS
Evaluation (metodology)
Evaluation of bibliographic research performance indicators according to ARIS methodology
source: COBISS
source: ARIS
Points
256.96
A''
150.45
A'
188.67
A1/2
188.67
CI10
5
CImax
2
h10
1
A1
1.05
A3
0
Data for the last 5 years (citations for the last 10 years) on April 14, 2026; Data for score A3 calculation refer to period 2020-2024
Data for ARIS tenders ( 21.05.2024 – Target research programmes, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Database Linked records Citations Pure citations Average pure citations
WoS 4  7  4  1 
Scopus 6  8  5  0.83 
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
2nd cycle master's degree      SI University of Ljubljana, Biotechnical Faculty 2022 
Doctoral degree  Ph. D.   Food Science  SI University of Ljubljana, Biotechnical Faculty 2026 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group Date of employment Position Role Title
Full time employment (100%, RD:100%)  University of Ljubljana, Biotechnical Faculty  Skupina za tehnologije, prehrano in vino (Slovene)  10/1/2022  Assistant  Researcher  Assistant 
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head
1. P4-0234  Integrated food technology and nutrition   1/1/2018 - 12/31/2027 PhD Rajko Vidrih   4,475 
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