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PhD Ivan Kreft

PhD Ivan Kreft
no.: 00950 source: ARRS

researcher – retired
E-mail ivan.kreftat signguest.arnes.si
Foreign language skills
Research activity

Code Science Field Subfield
4.03.00  Biotechnical sciences  Plant production   
Keywords
genetics, plan breeding, biotechnology, nutrition, quality, ecology, nutracevtics, nutritional value
Points
744.45
A''
200
A'
359.75
A1/2
462.07
CI10
3,081
CImax
305
h10
28
A1
2.67
A3
0.85
Data for the last 5 years (citations for the last 10 years) on March 30, 2023; A3 for period 2017-2021 (update for tender in 2022: YES)
Data for ARRS tenders ( 28.02.2023 – Project tender, archive )
Database Linked records Citations Pure citations Average pure citations
WoS 96  3,942  3,351  34.91 
Scopus 94  4,544  3,943  41.95 
Audiovisual sources
no. Title (with video link) Event Source
1.    
Mentoring junior researchers
source: ARRS
no. Name and surname Type Period Code
1 PhD Marija Gregori  Uniform doctoral studies  10/1/2004 - 3/31/2009  25508 
2 PhD Nina Fabjan  Uniform doctoral studies  11/1/2003 - 4/30/2007  24412 
3 PhD Vida Škrabanja  Doctoral degree  12/15/1994 - 10/31/1998  14054 
4 PhD Zlata Luthar  Doctoral degree  1/1/1986 - 3/31/1992  05083 
Education
source: ARRS
Level of education Professional title Study subject Faculty Year
Bachelor's degree  B. Sc.   Field crops  SI University of Ljubljana, Biotechnical Faculty, Department of Agronomy 1963 
Master's degree  M. Sc.   Genetics  SE 1969 
Doctor's degree  Ph. D.   Agronomy  SI University of Ljubljana, Biotechnical Faculty, Department of Agronomy 1972 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Research projects Legend
source: ARRS
no. Code Title Period Head
1. L4-9305  Localy grown buckwheat grain for production of high quality food products   7/1/2018 - 6/30/2021  PhD Anita Kušar  6,356 
2. L3-9290  Sugars in human nutrition: availability in foods, dietary intakes and health effects   7/1/2018 - 6/30/2021  PhD Igor Pravst  4,846 
3. L4-7552  Optimisation of barley and buckwheat processing for sustainable use in high quality functional foods   3/1/2016 - 2/28/2019  PhD Ivan Kreft  5,579 
4. L3-7538  The content of trans fats in foods and population intakes - public health implications   3/1/2016 - 2/28/2019  PhD Igor Pravst  5,566 
5. J4-5524  The effect of iodine and selenium on growth and quality of crops   8/1/2013 - 7/31/2016  PhD Vekoslava Stibilj  4,508 
6. J1-4117  RESEARCH OF THE IONOME OF SELECTED MYCORRHIZAL PLANTS   7/1/2011 - 6/30/2014  PhD Marjana Regvar  5,236 
7. J4-4224  Sustainable land use in relation to soil and crop quality   7/1/2011 - 6/30/2014  PhD Franc Batič  10,766 
8. J4-3618  Tartary buckwheat as a new source for functional foods   5/1/2010 - 4/30/2013  PhD Ivan Kreft  4,235 
9. J4-9673  Functional food based on interaction of polyphenol antioxidants, plant proteins and trace elements   1/1/2007 - 12/31/2009  PhD Ivan Kreft  4,824 
10. J7-9805  The influence of UV - B radiation to antioxidant content and distribution in cultivated plants   1/1/2007 - 12/31/2009  PhD Vekoslava Stibilj  3,942 
11. V4-0464  Alternativne poljščine za varna živila in zdravo prehrano (Slovene)   1/1/2002 - 10/31/2004  PhD Ivan Kreft  1,255 
12. J4-7427  Kakovost pridelkov glede na sestavo rastlinskih metabolitov (Slovene)   1/1/1996 - 6/30/2001  PhD Ivan Kreft  5,287 
13. V4-9117  Vrhunski nišni izdelki iz žit; razvoj dejavnikov kakovosti in tržne sprejemljivosti (Slovene)   10/1/1997 - 9/30/1998  PhD Boris Kovač  1,655 
ARRS research and infrastructure programmes Legend
source: ARRS
no. Code Title Period Head
1. P3-0395  Nutrition and public health   1/1/2019 - 12/31/2024  PhD Igor Pravst  3,625 
2. P3-0395  Nutrition and public health   1/1/2015 - 12/31/2018  PhD Igor Pravst  3,991 
3. P4-0085  Applied Botany, Genetics and Ecology   1/1/2009 - 12/31/2014  PhD Franc Batič  9,561 
4. P4-0085  Applied Botany, Genetics and Ecology   1/1/2004 - 12/31/2008  PhD Franc Batič  9,575 
5. P0-0511-0481  Applied botany, genetics and ecology   1/1/1999 - 12/31/2003  PhD Franc Batič  3,774 
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