| Code | Science | Field | Subfield |
|---|---|---|---|
| 1.04.00 | Natural sciences and mathematics | Chemistry | |
| 4.03.07 | Biotechnical sciences | Plant production | Technology of vegetal origin food |
| Database | Linked records | Citations | Pure citations | Average pure citations |
|---|---|---|---|---|
| WoS | 11 | 214 | 194 | 17.64 |
| Scopus | 13 | 231 | 208 | 16 |
| Level of education | Professional title | Study subject | Faculty | Year |
|---|---|---|---|---|
| B. Sc. Chemistry | Chemical technology |
|
1994 | |
| Master's degree | M. Sc. |
|
2001 | |
| Doctoral degree | Ph. D. |
|
2020 |
| Type of employment | Research org. | Research group | Date of employment | Position | Role | Title |
|---|---|---|---|---|---|---|
| Full time employment (100%, RD:100%) |
|
11/10/1994 | Researcher | Assistant |
| no. | Code | Title | Period | Head | No. of publications |
|---|---|---|---|---|---|
| 1. | P4-0133 |
|
1/1/2018 - 12/31/2027 |
|
13,346 |
| 2. | P0-0501-0401 |
|
1/1/1999 - 12/31/2003 |
|
4,102 |