Filters
cris logo
-
New search Filters
Select from list
Displayed from Show more
You have reached the maximum number of displayed search results.
All results displayed
No results are available for the search performed
Displayed from
You have reached the maximum number of displayed search results.
All results displayed
Loading results
Obtaining statistical data

PhD Sonja Smole - Možina

PhD Sonja Smole - Možina
no.: 07030 source: ARIS

researcher – active in research organisation
(01) 423 11 61
sonja.smoleat signbf.uni-lj.si
  • English
  • Reading: Fluent
  • Writing: Fluent
  • Speaking: Fluent
  • German
  • Reading: Functional
  • Writing: Functional
  • Speaking: Functional
Edit
Research activity

Code Science Field Subfield
4.02.04  Biotechnical sciences  Animal production  Processing of animal raw materials 
4.06.04  Biotechnical sciences  Biotechnology  Microbe biotechnology 
Keywords
food microbiology, microbial biotechnology/fermented foods, microbial food spoilage, microbial pathogens in food, molecular identification of microorganism
Bibliography Representative bibliographic units | Personal| COBISS+
source: COBISS
source: SICRIS
Evaluation (rules)
Evaluation of bibliographic research performance indicators according to ARIS methodology
source: COBISS
source: ARIS
Points
1,368.31
A''
123.91
A'
519.78
A1/2
783.07
CI10
3,171
CImax
367
h10
28
A1
4.6
A3
0.2
Data for the last 5 years (citations for the last 10 years) on April 25, 2024; A3 for period 2018-2022 (update for tender in 2023: YES)
Data for ARIS tenders ( 12.01.2024 – Project tender, archive )
Citations Citations for bibliographic records in COBIB.SI that are linked to records in citation databases
source: WoS source: Scopus source: COBISS
Database Linked records Citations Pure citations Average pure citations
WoS 140  3,644  3,161  22.58 
Scopus 151  4,107  3,617  23.95 
Mentoring junior researchers
source: ARIS
no. Name and surname Type Period Code
1 PhD Dina Jug  Bologna doctoral studies  10/1/2018 - 9/30/2022  51861 
2 PhD Ana Mavri  Uniform doctoral studies  11/1/2006 - 2/28/2013  28508 
3 PhD Marija Kurinčič  Uniform doctoral studies  10/1/2003 - 3/31/2010  24313 
4 PhD Anja Klančnik  Doctoral degree  1/1/2002 - 12/31/2006  22491 
5 PhD Tina Zorman  Doctoral degree  2/1/2000 - 1/31/2004  20705 
Education
source: ARIS
Level of education Professional title Study subject Faculty Year
  B. Sc.   Food Science and Technology  SI University of Ljubljana, Biotechnical Faculty 1986 
Master's degree    Microbiology  SI University of Ljubljana, Biotechnical Faculty 1990 
Doctor's degree  Ph. D.   Microbiology  SI University of Ljubljana, Biotechnical Faculty 1996 
Doctoral dissertations and other final papers Show
Obtaining results now
source: COBISS
Employments
source: ARIS
Type of employment Research org. Research group Date of employment Position ecris.org.employ_rolegroup Title
Full time employment (120%, RD:25%)  University of Ljubljana, Biotechnical Faculty  Katedra za biotehnologijo, mikrobiologijo in varnost živil (Slovene)  2/1/1987    Researcher  Full professor 
Research projects Legend
source: ARIS
no. Code Title Period Head
1. J2-50064  Electroporation as a potentiator of antimicrobial efficacy   2023 - 2024  PhD Tadej Kotnik  3,390 
2. J4-50134  Elucidating and improving the anti-Campylobacter effect of the potential probiotic Bacillus subtilis PS-216   2023 - 2024  PhD Katarina Šimunović  3,280 
3. J4-4548  Microplastics as a vector of pathogens contamination, infection and resistance: a case of Campylobacter in poultry production and processing   2022 - 2024  PhD Anja Klančnik  1,900 
4. J4-4550  Investigations of inter and intraspecies bacterial interactions for probiotic improvement by in vivo and in vitro model systems   2022 - 2024  PhD Ines Mandić-Mulec  5,450 
5. V2-2247  Met4Lab - Basis for establishment of a system for identification and exchange of metrological requirements in the field of biochemical analysis   2022 - 2024  PhD Mojca Milavec  3,241 
6. J4-3088  Intra-biofilm dynamics of Campylobacter with other bacteria: effects on biofilm formation and composition with a view to the design of innovative control strategies   2021 - 2024  PhD Anja Klančnik  4,098 
7. J4-2542  Microbial interactions as a basis for bio-control of Campylobacter jejuni   2020 - 2023  PhD Sonja Smole - Možina  2,524 
8. N4-0145  Bio-zaščitne kulture in bioaktivni izvlečki kot trajnostne kombinirane strategije za podaljšanje obstojnosti mediteranske hrane (Slovene)   2020 - 2023  PhD Sonja Smole - Možina  2,197 
9. J4-9299  Targeting Campylobacter adhesion in the fight against antimicrobial resistance   2018 - 2022  PhD Anja Klančnik  3,635 
10. J4-7608  Control of contamination of poultry meat with campylobacters in slaughterhouse   2016 - 2019  PhD Matjaž Ocepek  4,338 
11. J4-7637  Investigations of bacterial social interactions in biotechnologically and medically important microbial biofilms   2016 - 2019  PhD Ines Mandić-Mulec  3,921 
12. L4-5532  Development of bacteriophage characterization platform to support their use as an antibacterial agents   2013 - 2016  PhD Matjaž Peterka  4,700 
13. V4-1110  Ensuring Food safety: problems of Camylobacter contamination of poultry and poultry meat in Slovenia   2011 - 2014  PhD Matjaž Ocepek  6,179 
14. L1-4067  Microbial adhesion management on material surfaces   2011 - 2014  PhD Klemen Bohinc  6,796 
15. V4-1080  Odpornost proti antibiotikom pri bakterijah živalskega izvora (Slovene)   2011 - 2012  PhD Irena Zdovc  3,859 
16. V4-1079  Fitofenoli za izboljšanje varnosti in obstojnosti živil (Slovene)   2010 - 2012  PhD Sonja Smole - Možina  6,146 
17. J4-2154  Moduliranje medceličnega komuniciranja mikroorganizmov zaradi dejavnikov okolja (Slovene)   2009 - 2010  PhD Peter Raspor  5,037 
18. M3-0234  Razvoj multifunkcionalnega biosenzorja in metod merjenja na principu Površinske plazmonske resonance za hitro detekcijo nevarnih snovi v vodi in hrani (Slovene)   2009  PhD Jan Mavri  4,957 
19. V1-0294  Vrednotenje ekoremediacijskega potenciala tal Ljubljanskega barja in modeliranje transporta kontaminantov v pitno vodo (Slovene)   2007 - 2008  PhD Ivan - Janez Hacin  1,909 
20. V4-0315  Razvoj biomarkerjev in multifunkcionalnega biosenzorja za sledenje virov kontaminacije v živilstvu (Slovene)   2006 - 2008  PhD Sonja Smole - Možina  3,353 
21. J7-7604  Bioactive compounds from alternative sources   2005 - 2008  PhD Helena Abramovič  3,488 
22. M4-0119  Prehrana v izrednih razmerah-POVIR (Slovene)   2006 - 2008  PhD Janez Hribar  7,143 
23. M4-0007  Uravnotežena in varna prehrana bojevnika - PREBOJ (Slovene)   2004 - 2006  PhD Janez Hribar  9,556 
24. V4-0466  Razvoj in ovrednotenje metode PCR za odkrivanje patogenih bakterij v živilih (Slovene)   2002 - 2004  PhD Sonja Smole - Možina  5,225 
25. L4-3188  Simultaneous PCR detection of Salmonella spp. and Listeria monocytogenes in foods   2002 - 2004  PhD Barbka Jeršek  1,561 
26. L4-2275  Razvoj metode PCR za ugotavljanje bakterij Listeria monocytogenes v zivilih (Slovene)   2000 - 2002  PhD Barbka Jeršek  1,547 
27. J4-7454  Bioakumulacija ionov kovin v mikroorganizmih (Slovene)   1996 - 2001  PhD Peter Raspor  6,503 
ARIS research and infrastructure programmes Legend
source: ARIS
no. Code Title Period Head
1. P4-0116  Microbiolohy and biotechnology of food and environment   2022 - 2023  PhD Ines Mandić-Mulec  4,282 
2. P4-0116  Microbiology and biotechnology of food and environment   2015 - 2021  PhD Ines Mandić-Mulec  4,497 
3. P4-0116  Microbiology and biotechnology of food and environment   2009 - 2014  PhD Ines Mandić-Mulec  5,959 
4. P4-0116  Microbiology and biotechnology of food and environment   2004 - 2008  PhD Peter Raspor  6,443 
5. P0-0561-0481  Mikrobna biotehnologija in mikrobiologija (Slovene)   2002 - 2003  PhD Peter Raspor  4,373 
International projects
no. Code Title Period Head
1. H2020-PRIMA Bio-Pro-Med-Food  Bio-protective cultures and bioactive extracts as sustainable combined strategies to improve the shelf-life of perishable Mediterranean food   3/1/2020 - 2/28/2023  Sonja Smole - Možina   
2. FP7-KBBE-TRAFOON-110874  Traditional Food Network to improve the transfer of knowledge for innovation   11/1/2013 - 10/31/2016  Sonja Smole - Možina   
3. FP7-KBBE-PROMISE-101620  Protection of consumers by microbial risk mitigation through combating segregation of expertise   1/1/2012 - 12/31/2014  Sonja Smole - Možina   
4. FP7-KBBE-92299  Training Requirements And Careers for Knowledge-based Food Science and Technology in Europe   9/1/2009 - 2/28/2013  Sonja Smole - Možina   
Confirmation required
Views history
Favourite